#nutrition
The Ultimate Guide to Healthy Carbo-Loading

When you have a race or other athletic event on the calendar, you follow a training regimen to prepare yourself. But are you equally intentional about the food you consume leading up to the big day?

This guide explains the why, who, what, and when of healthy carbohydrate-loading before a race. And it's not all garlic bread, pasta, and potatoes!


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Carbs – Is Going Low the Way to Go?
Here are a few facts to help you determine your individual carb intake.
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by Amanda Latona posted 12 months ago
Annie on Adkins
Enjoy the musical stylings of Jack Sh*t with his web debut of Annie on Adkins!
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by Jack Sh*t posted about 1 year ago
#nutrition
How to prepare quinoa (keen-wah).
quinoa-how-to-lee-hersh

Are you a vegetarian, gluten sensitive, or just plain carb obsessed? Then quinoa is the perfect super food for you! This ancient grain is native to the Incas and was praised as “The Mother of All Grains.” Unlike most plant based foods, quinoa is a complete protein source with 6g protein per 1/4C serving, dried. Nutritional benefits don’t stop there; it is also a great source of fiber, magnesium, and iron.


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Is your diet harming your liver?
Nutrition expert Stacey Bell discusses the danger of a fatty liver and how to keep yours healthy.
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by Anytime Health Radio posted about 1 year ago
FAQ with Fitness Pro Jeff Bissonnette
An industry veteran weighs in on questions from the Community section of AH.com.
Nutrition with Gary Taubes
Our latest podcast features the controversial writer's insight into carbs and calories.
Two ways to lose weight.
Dr. Stacey Bell introduces two scientifically proven methods of weight loss.
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by Dr. Stacey Bell posted 3 years ago
#nutrition
Atkins is Back, But Not Much Better
Atkins1

It’s been a busy spring, so you might have missed it, but Atkins Nutritionals, Inc. has come out with a brand new diet book. That’s right, the low-carb kings are at it again, with a new spin on their decades-old approach to managing weight. “The New Atkins for a New You” has received mixed results from nutrition and weight management experts, but that shouldn’t be all that shocking. These guys are no strangers to controversy. In fact, they thrive on it! Here’s a brief rundown of the low-carb craze, the new book, and a few of my personal thoughts.


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